Our mission is to create life-long memorable experiences for all of our guests and members. Exhibiting our C.A.R.E. RIGHT philosophy will help develop your professional growth with us and help us achieve our mission.

We are assembling a passionate team to lead and serve the guests of Nuri Steakhouse, an exciting new Dallas-based steakhouse with Asian influences. Our mission is to inspire people to embrace the diverse cultures of the world, and to play a vital role in connecting our communities through these rich cultural experiences.

We are currently seeking a reliable and hardworking Dishwasher to join our team. The Dishwasher plays a crucial role in maintaining cleanliness in the kitchen and ensuring a smooth flow of operations. You'll be working alongside our Executive Chef and Sous Chef. The ideal candidate will have a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced environment.

We will provide you with the training you need to be successful. We take great pride in our quality food and friendly, impeccable service. Our high standards can only be maintained through great people like you who share our values and desire to do the very best job possible for our guests every day.

• Dishwashing:
  • Operate commercial dishwashing equipment to clean and sanitize dishes, utensils, pots, and pans.
  • Hand wash delicate items or those that cannot be cleaned in the dishwasher.
• Kitchen Maintenance:
  • Maintain cleanliness and organization in the dishwashing area.
  • Empty trash bins regularly and ensure waste is disposed of properly.
• Support for Kitchen Staff:
  • Assist kitchen staff in basic food preparation tasks, such as peeling and chopping vegetables.
  • Collaborate with the kitchen team to ensure a smooth workflow.
• Restocking:
  • Restock clean dishes, utensils, and kitchenware in their designated storage areas.
  • Monitor and replenish cleaning supplies as needed.
• Adherence to Health and Safety Standards:
  • Follow proper sanitation and safety procedures, including the use of protective gear.
  • Report any safety hazards or equipment malfunctions to the supervisor.

• Previous experience as a Dishwasher or in a similar role is a plus but not required.
• Ability to work efficiently in a fast-paced and demanding environment.
• Strong attention to detail and commitment to maintaining cleanliness standards.
• Physical stamina to stand for extended periods and lift/carry items.

• High school diploma or equivalent.

• Experience cleaning a commercial kitchen is a plus, but not required.
• Ability to acquire a valid Texas Food Handler Card within thirty (30) days of hiring.
• To inspire people to embrace different cultures of the world.

Physical Requirements:

• Must be physically able to audit/inspect store sites including walking properties, bending, stretching, squatting, and kneeling.
• Be able to reach, bend, and frequently lift 30 pounds.
• Must have the stamina to work a minimum of 40 hours per week.
• Must be able to stand for periods of up to eight (8) hours.
• Must be able to lift fifty (50) pounds at a time. Required to use assistance when available i.e. hand trucks, ramps, or another team member.

Join our team and enjoy an unusually fun work environment with great team members. It is our purpose to maintain an environment our team members can brag about. With our CARE Right Core Values at the forefront of every decision we make, it allows for collaboration, passion, and a no-limits mindset when it comes to your future! We keep our team happy with our great benefits package, free meals, flexible work schedules, and more fun activities to make Restaurant K a great place to work.

Our Mission

To inspire people to embrace different cultures of the world.

Our Vision

To be an integral part of connecting our communities through different cultures.

Our CARE Right Core Values

Courteous: We are kind, friendly, and respectful.

Approachable: We are humble, warm, and gracious.

Remembered: We create memorable experiences.

Excellence: We deliver exceptional quality.

At Restaurant K, when we say we inspire people, we mean everyone. We are committed to fostering a diverse and inclusive workforce that reflects the guests we serve. By blending the unique qualities of our team members, we celebrate both our similarities and differences, enabling us to grow stronger together and truly Rule the Day. Our commitment to diversity is deeply rooted in our CARE Right Core Values, especially “We Are Courteous” and “We Are Approachable.” We proudly stand as an equal opportunity employer, welcoming all qualified candidates, regardless of race, color, religion, sex, national origin, ancestry, age, genetic information, sexual orientation, gender identity, marital or family status, veteran status, or medical condition or disability If you are a person with a disability and you need assistance in applying for a position with Restaurant K, please call our Human Resources Department at 214.935.8900 and direct assistance will be provided.